Vegan Quinoa Flake Sweet Potato Burgers
Ingredients
- 1 cup Quinoa flakes
- 2 medium sweet potatoes – boiled
- 3 tbsp cilantro
- 1 cup raw organic spinach – chopped
- 2 tbsp nutritional yeast flakes
- ½ tsp chili flakes
- 1 tsp ginger paste or minced ginger
- Sea salt and black pepper to your preference
Directions
1) In a large bowl, mash the sweet potato well.
2) Add and mix together all the other ingredients well.
3) Preheat the oven to 375 F.
4) Either spray a pan with coconut oil, or line it with parchment paper.
5) Form the dough into small palm sized burgers patties, flatten them a bit.
6) Bake them for about 20 minutes, then flip them, and bake for another 5 minutes.
7) Serve them with raw greens, eggs, avocado, or whatever else you think sounds yummy that hits your macros for the day!