Turkey, Cranberry and Sweet Potato Bites
Ingredients
- 1 lb. ground turkey
- 2 green onions, thinly sliced
- 2 sweet potatoes, boiled then mashed
- 1/2 cup fresh cherries, pitted and chopped
- 2 tsp. fresh rosemary, minced
- 1 tsp. fresh sage, minced
- 2 tsp. fresh parsley, minced
- 1 egg, beaten
- 1 tbsp. coconut flour
- 2 tbsp almond flour
- 1/4 cup coconut oil
- Sea salt and freshly ground black pepper
Directions
1) Preheat oven to 400 F.
2) In a bowl combine the turkey, green onion, sweet potato, cranberries, rosemary, sage, parsley, egg, flours, and season to taste.
3) Mix everything until well combined, and form into small patties.
4) Melt coconut oil in a skillet and brown the turkey bites 1 to 2 minutes per side, in small batches.
5) Transfer the patties to a baking sheet and bake in the oven 20 to 25 minutes, turning at the halfway point.
6) Let the turkey bites cool 4 to 5 minutes before serving.