Sweet Potato Turkey Oat Breakfast Fritters
Ingredients
- 6 cups spiralized sweet potatoes
- 1 cup extra thick organic rolled oats
- ½ lb organic ground turkey
- ½ cup almond flour
- ¼ cup egg whites
- 3 tbsp coconut oil + 3 tbsp coconut oil for cooking
- 2 tbsp dijon mustard
- ½ tsp cinnamon
- Sea salt and black pepper
Directions
- In a large bowl combine all ingredients and mix well.
- Melt some coconut oil into a large saute pan.
- Mold the patties into 24 small “burger” shaped patties.
- In batches, depending on the size of your pan, cook the patties in some coconut oil, for about 4-6 min on each side.