Sugar Free BBQ Sauce
Ingredients
- 12 ounce can tomato paste
- 2 tablespoons apple cider vinegar
- 2 teaspoons Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 ½ teaspoon smoked paprika
- 1 tablespoon stevia or granulated sweetener
- ½ teaspoon cayenne pepper (can add a bit more for a spicier sauce)
Directions
- Put all ingredients in a pot. Bring to a low boil, turn down the heat and simmer for 5 minutes.
- Let the sauce cool before using.
- Store for up to one week in an airtight container.