Cucumber Mango Salad with Chicken
Ingredients
- 4 Medium Sweet Potatoes
- 1 onion, diced
- 2 garlic cloves, minced
- 2 bell pepper, diced
- 3 cup mushrooms, sliced
- 5 cup fresh spinach
- 12 eggs
- ¼ cup coconut or avocado oil
- 2 whole avocados
- Sea salt and freshly ground black pepper
Directions
1) In a bowl whisk the olive oil, lime juice, jalapeño and vinegar; season to taste.
2) In a salad bowl combine the mango, cucumber, onion and cilantro.
3) Pour the dressing over the salad, gently toss and serve, top with equal portions of the chicken and quinoa.