1)  Preheat oven to 350°F.

2)  Mix coconut oil in with the coconut flour.

3)  Add in nectar and vanilla extract and cream into the dough until a smooth dough is created.

4) Divide dough into eight even amounts. Rolls each piece into a ball, place on a baking sheet, and gently flatten with the back of a fork.

5) Bake for 6-8 minutes; but watch closely so you make sure they do not burn!