Chocolate Protein Balls

by | Sep 10, 2019

Ingredients

  • 1 cup organic rolled oats
  • 1/4 cup peanut butter
  • 1/4 cup honey
  • 2 tablespoons cocoa powder
  • 4 tbsp. organic dark chocolate chips,
  • dash of salt
  • 1/2 teaspoon vanilla, optional

Directions

1) In a medium bowl, add all of the ingredients and stir to combine well.

2) The mixture should be a bit sticky. Refrigerate for at least 30 minutes.

3) Use a spoon to scoop about a tablespoon of the cookie ball mixture into your hand. Roll into a ball. Repeat with remaining mixture. This should make about 14 energy balls.

4) Store the balls covered in the fridge for up to a week, or in the freezer for much longer.