1) Combine the nut butter, protein powder, stevia, and vanilla in a vitamix, very powerful blender, or food processor. Pulse until its well blended and scrape down the sides of the blender to make sure it is all equally combined.

2) Add the raw almonds, but only pulse a few times so you keep a good crunch.

3) Roll the mixture into small balls, about an inch thick, and place in a food storage container and put in the fridge to harden. You can individually wrap them in plastic wrap if you want!